Hydroxamic acids - reviews

The number of each paper in the list corresponds to the number in the complete list of publications.

  1. Niemeyer, H.M. (1988) Hydroxamic acids (4-hydroxy-1,4-benzoxazin-3-ones): defence chemicals in the Gramineae. Phytochemistry 27: 3349-3358.
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  2. Niemeyer, H.M., Givovich, A. & Copaja, S.V. (1993) Hydroxamic acids: chemical defences in wheat against aphids. In Pest Control and Sustainable Agriculture, Corey, S.A., Dall, D.J. & Milne, W.M., eds. CSIRO Publications, pp. 39-43.
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  3. Niemeyer, H.M. & Pérez, F.J. (1995) Potential of hydroxamic acids in the control of cereal pests, diseases and weeds. In Allelopathy: Organisms, Processes, and Applications, Inderjit, Dakshini, K.M.M. & Einhellig, F.A., eds. American Chemical Society Symposium Series No. 582, American Chemical Society, Washington, DC, pp. 260-270.
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  4. Niemeyer, H.M. (2009) Hydroxamic acids derived from 2-hydroxy-2H-1,4-benzoxazin-3(4H)-ones: key defense chemicals of cereals. Journal of Agricultural and Food Chemistry 57: 1677-1696.
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