The number of each paper in the list corresponds to the number in the complete list of publications.

  1. Escobar, C.A. & Niemeyer, H.M. (1993) Potential of hydroxamic acids in breeding for aphid resistance in wheat. Acta Agriculturae Scandinavica Section B. Soil and Plant Science 43: 163-167.
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  2. Cuevas, L. & Niemeyer, H.M. (1993) Effect of hydroxamic acids from cereals on aphid cholinesterases. Phytochemistry 34: 983-985.
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  3. Nicol, D., Wratten, S.D., Eaton, N., Copaja, S.V. & Niemeyer, H.M. (1993) Hydroxamic acids in wheat: antibiosis, antixenosis and effects upon aphid susceptibility to an insecticide. IOBC/WPRS Bulletin 16: 130-139.
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  4. Niemeyer, H.M., Givovich, A. & Copaja, S.V. (1993) Hydroxamic acids: chemical defences in wheat against aphids. In Pest Control and Sustainable Agriculture, Corey, S.A., Dall, D.J. & Milne, W.M., eds. CSIRO Publications, pp. 39-43.
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